Today I sauteed more pumpkin - just a little butter, salt & pepper.
Can't tell you how simple & good it is! Of course I'm just sauteeing pumpkin that's already been roasted so the flavor is incredible on it's own. We finished up the ham & greens today too.
And, to those of you who have expressed concern, my kids are not tinted yet....of course we still have a couple of weeks to go!!
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