Saturday night I was so excited about baking some cabbage!! Since I was firing up the oven anyway, I just chose a meatloaf to go along with the cabbage. I don't know if I've ever described how a friend taught me to bake the cabbage. But I basically chop it up, add onion & pepper and toss it in melted butter & seasoned salt. Pour into a greased casserole dish & bake at 350 for about an hour. It is so wonderful!!
Dara put together the meatloaf Saturday night. Hamburger, egg, quick oats, chopped onion & peppers, worcheshire sauce and some of mom's homemade tomato ketchup from this year's tomatoes! I baked this for about an hour & then topped with some more homemade tomato ketchup - mixed up with a little brown sugar. This makes it fabulous.
We also had some cornbread and leftovers from our Thursday night meal - which mom had made for us. She made us pinto beans, corn, mashed potatoes & cole slaw. That was a great meal too.
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