Sauteed deer, green beans & home-made yeast rolls. The beans were by far my favorite. Two quarts of garden beans, couple cloves of minced garlic & chopped up bacon. I put all this in a crock-pot for several hours & they were wonderful!! The rolls were an easy yeast roll recipe that I found at cooks.com
QUICK HOT ROLLS
2 c. hot water
4 tbsp. Crisco
1/3 c. sugar
1 tsp. salt
1 pkg. yeast
5 c. flour
Put hot water in a large mixing bowl and add Crisco, sugar, salt, and yeast. Stir. Add flour, a cup or two at a time. Mix well. Leave in bowl and let rise. Make into rolls and place in a buttered pan. Let rise again. Bake at 375 degrees until browned, about 20-30 minutes. Quick, easy, and delicious!
So, that's 42 meals cooked....258 to go.
Wednesday, March 31, 2010
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