Last summer we went camping with friends & at one of our "community" meals, a friend brought this amazing baked cabbage. I've taken her basic recipe & made it our entire meal for tonight. Thanks Jennifer for your inspiration!
One whole cabbage, onion & green pepper...all chopped coarsely. Toss into casserole dish. Chop one whole polska kielbasa into bite sized pieces & add to the veggies. Pour on top one melted stick of butter. Dash with seasoned salt & black pepper. Toss thoroughly. Bake at 350 degrees for about an hour. You will want to cover with aluminum foil.
I'm also made garlic bread out of some leftover french bread. And, hope to get a strawberry fluff made too...that's next.
Monday, March 29, 2010
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