This past week I made a meatloaf & threw some sweet potatoes in the over at the same time for baking. I warmed up some frozen corn from this year. I also fried some hoe cakes. I've gotten spoiled to these lately.
By far, Tony & I were both most thrilled with the sweet potatoes....we added just a bit of butter & salt to them. They were wonderful & they are so good for us!
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